1499 Anderson Ave. Brownsville, Tn 38012. Tel. 731-432-0754
Raisin' Cain BBQ
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The bbq of the south
THe RESTAURANT
01
Classic
Southern
Bar-B-Que
Our bar-b-que and fixings are prepared
fresh daily in house. With the combination
of sweet and spicy, it is sure to please
any tastebud.
02
More than just a Bbq joint
Enjoy our bar-b-que at home with a preorder. We offer full catering services or we can just provide the food.
03
Located just
off of interstate 40
Located at exit 56 off I-40 in Brownsville, TN gives us the prime location for travelers. Stop by as you are passing through.
Our story begins in a small town
After cooking bar-b-que at the Brownsville Dairy Creem for 23 years and earning numerous awards for Best BBQ, Jonathan Cain stepped out on his own. Our chef began in a concession trailer serving his town famous bar-b-que and ribs at local festivals and caterings. After establishing his name, he moved into his current location serving up the same delicious bar-b-que.
perfection takes time
Our Boston butts are cooked over charcoal for eight to ten hours, while being closely monitored by our chef and pit master. We also serve up a delicious Sliced Brisket Sandwich, which is slowly cooked over charcoal for about twelve hours. While all of this is perfected, we throw together thick, juicy 100% Angus burgers cooked over charcoal as well.
Be sure to purchase a bottle of our made-in-house bar-b-que sauce that will compliment almost any meal.
Don't forget your fixings
While just reading about our menu may make your mouth water, don't forget to order the perfect sides to accompany your meal. Whether you choose our slowly cooked, homemade baked beans, freshly prepared coleslaw and potato salad, or piping hot fries and onion rings, these fixings are not going to disappoint.
GALLERY
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